Month: September 2019

My Top 5 Favorite Cookbooks and Why YOU NEED THEM!

If you have been reading my posts for a while now, I’m sure you realize that I LOVE cooking! Cooking is one of my passions and my favorite pastime. When I’m not writing or doing homework/working I am baking or learning new recipes. When learning new recipes I have a few cookbooks that are my…

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Schedule Update

Hey everyone! I recently accepted a secretary postion so I have to cut a bit back on posting so I will be posting Tuesday, Thursday, and most Saturday’s. These are the days I work shorter shift so I will be able to post more frequently. Check back tomorrow for a new post!   Bre  …

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Making Foreign Food WITHOUT Foreign Ingredients

I don’t know about you, but I love having a wide array of food. Chinese, mexican, african, and South American are some of my favorite types of dishes to eat. I also love learning authentic ways to cook an older, foreign recipe. The only downside to liking foreign food, is I live in a small…

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8 Ways to Spruce Up Your Salad

Salads can be one of the easiest and most diverse foods to make! They are so diverse and can include a wide array of ingredients! My mom used to say a good salad has a rainbow of colors, which is true! The more colors you have within your salad (or any food in general) the…

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6 Tailgate Snacks the Whole Crowd Will Love!

Ah, fall. Crisp leaves and cool air and flying all around and it’s my favorite time of year! With fall comes football! (and soccer, cross country, etc), but mainly football! Football tailgating is gospel at UND and across the country as well. But what is a good tailgate without some tailgate treaties? When you bring…

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